As I mentioned in this post here, I have really learned to love container gardening. There is something amazing about having fresh herbs and vegetables at your finger tips.
This year we planted beefsteak tomatoes, plum tomatoes, cucumbers, sweet white hybrid peppers, basil, parsley and cilantro. In just a few short weeks, everything is growing.. and looking amazing.
I was very excited because over the weekend, a little pepper started to grow!
And my cucumbers developed flowers, which can only lead to some cukes...
my herbs are getting huge.. so this week we planned lots of dinners that center on them.
Pasta with Pesto Sauce
Gazpacho with Avocado Salsa
Scallops with Chimmichurri Sauce
I can't wait!